Trà Quế BANH XEO  – VIETNAMESE PANCAKE

Banh Xeo is Vietnamese crispy crepe made with fried rice flour batter filled with pork belly, shrimp, bean sprouts, scallions served with sauce and vegetable including lettuce, carrot, cucumber, etc. Banh Xeo actually means sizzling cake because of the sound of rice batter when it hits hot skillet. The dish is being loved by people all over the world, especially it has been gone viral in South Korea after a foodie reality show.

There are 2 ways to eat Banh Xeo: You can either eat it with vegetable and dip into the sauce or wrap it by rice paper (with veggies). Both ways are tasty!